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Bacon and Egg Toast Cups
As the bank holiday weekend is finally upon us, why not start it with a Bacon and Egg Toast Cup. Simple to cook, they’re tasty and most of all they look brilliant. Happy weekend all!
Bacon and Egg Toast Cups:
serves 4, two cups each
8 slices bacon
8 slices white bread
1 cup cheddar cheese, grated
8 eggs
salt and pepper
For the recipe please click here: Our Family Eats
