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January
21
Wednesday
6:45pm
Profile_mission
Band-soldout

Food Startups #MeetandEat with Victoria Stewart, Food Editor at The Evening Standard

at Mission, Bethnal Green (map)

Who's coming

  • James

    Founder, CEO, Pronto

  • Host
    Caroline

    Hostess Extraordinaire!, TableCrowd

  • Holly

    Consultant (restaurant marketing, talent management & events), Holly Arnold

  • Arti

    Director, Dhaba Lane

  • Frances
  • Jennifer

    Founder, Jenius Social

  • Vasken

    Restaurants Consultant, Foodication Restaurants

  • Kostja

    CEO at Roispresso - Roispresso was formed to elevate the traditional tea experience into a coffee house experience. , Roispresso

  • Igor

    Co Founder, Vesta Property App

  • Sophie

    Founder, The Dinner Set

  • Victoria

    Founder, Food StartUp School

  • Jimmy

    Deputy Head of Policy, Institute of Directors

  • Rachel

    Creative Director, Kinkay

  • Giovanni

    Director, Seriously Italian Limited

  • Richard

    R&D Analyst , Alma Consulting Group

  • Clara Vaisse

    Co-Founder, Sibberi

  • Catherine

    Manager, Printworks Kitchen

  • Victoria

    Food Editor , The Evening Standard

  • Danielle

    Cafe manager, Printworks Kitchen

  • Yinka

    Programme Director , DigitalHealth.London

  • Maria

    Company Director, The Hampstead Cake Company Ltd

  • Soner

    MD, Acturi Trading Ltd

  • Tara

    Founder, Kitchen Table Projects

  • Ben

    Director, BPL Digital

  • Nadia

    Co-Founder, Flavrbox

  • Pritesh

    Founder, World of Zing

  • Rakhi

    SENIOR EVENTS MANAGER / FOUNDER GUPTAS BOMBAY STREET FOOD & GUPTAS THAI ME UP, GUPTA CONFECTIONERS

  • Dina

    Director, Live Unguilty

Waiting List

Venue

Mission

250 Paradise Row, London E2 9LE
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Started by:
Caroline

Join our 4th Food Startups #MeetandEat.

We’ll enjoy dinner, drinks & a chance to meet fellow entrepreneurs, followed by an after-dinner talk and informal Q&A with Victoria Stewart, the Evening Standard’s food editor. Victoria will talk about the do’s and don’ts of securing coverage for your business.

Twitter handle: @vicstewart

The dinner is open to food startups & entrepreneurs.

This foodie affair will be held at the exciting new restaurant, Mission, a Californian wine bar and kitchen tucked into the railway arches at Bethnal Green. The sister restaurant of Sager+Wilde, the menu consists of powerful seasonal flavours and Italian influences which let the wonderful selection of Californian wines do the talking.

On the menu
~~
Mains
~
Lamb Shoulder, carrots, shallots & mint
+
Mussels, bacon & lava bread
~
Sides of new potatoes & seasonal greens

Vegetarian option (on request)

Gnudi, delicia squash and sage
~~
Dessert
~
Flourless chocolate cake & creme fraiche with pear & mint sorbet
~
Wine and soft drinks

Take this chance to meet Victoria and to talk to her informally over dinner about what you’re working on.

TableCrowd are proud to partner with Alma.

Price includes private dining experience with after dinner speaker, 2 course dinner with wine and highly curated and relevant networking.

#MeetandEat

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