This is a private table. Please request an invite from the host.
If you've received an invite, it will be linked to the email address the invite was sent to. Please make sure you click through from your invite or that the email address on your TableCrowd account matches. Any problems, you can each us at email@example.com.
Hostess Extraordinaire!, TableCrowd
Tech Lawyer and Entrepreneur
--, Pure Search
Senior Currency Consultant, Caxton FX
Global Social Media Manager, Travelex
Founder of 5K, a digital design studio
Hostess Extraordinaire at TableCrowd!
--, Blick Rothenberg
Owner, Blick Rothenberg
Founder & CEO, Talented Group
Co-Founder and CEO, Mayfair FX
Co Founder, Swave
Corporate Finance Analyst, New Amsterdam Capital
UK Director, Iustita
We’ll enjoy dinner and drinks followed by an after-dinner talk and informal Q&A with Michael Rolph.
Michael is founder and CCO at London-based mobile payment and loyalty app Yoyo, who recently raised $5m seed funding, one of Europe's largest seed funding rounds this year. The company was founded less than a year ago.
Michael has spent his career in payments having had senior roles at Barclaycard, First Data and PayPal. Prior to founding Yoyo, Michael was EiR at Anthemis Group and was an NED at Mopowered. Both commercial and creatively minded he advised Skrill, Regus, Hibu, Vocalink plus many others on strategy, innovation and M&A.
This dinner is for people working in or interested in FinTech startups. Take the opportunity to talk to Michael one on one over a delicious meal.
The cost is £37 which includes private dining experience with Q&A, 2 course dinner and wine and highly curated networking.
We'll be dining on Pan Asian food in the lovely private dining room upstairs.
Vegetable spring rolls with sweet chilli
Edamame with sea salt
Crispy duck rolls with hoisin sauce
Pork Ribs with yuzu & chilli sauce
Seared beef salad with chilli lime dressing
Beef bulgogi skewers with lemongrass & peanut sauce
Beef bo luc lac with mushroom & lettuce cups
Thai chilli chicken with mixed peppers tamarind & onions
Vegetable Thai green curry
Sizzling sambal prawns with tomatoes, green beans & onions
Steamed Mixed vegetables with oyster sauce and shaoxing
Japanese moochi selection
Proudly powered by: