Join now > Sign in >

Fashion and Journalism - Dine with Eric Musgrave, Editorial Director of Drapers

at The Clerk and Well, Clerkenwell / Farringdon (map)

Who's coming

  • Host

    Hostess Extraordinaire!, TableCrowd

  • Sajid

    --, Elite Online Services

  • Miisa

    Founder, Mink&Stone

  • Evelyn

    junior fashion editor

  • Debbie

    Lingerie Entrepreneur

  • Jack

    --, Real Business

  • Poppy

    Freelance Fashion Writer & Founder of

  • Matthew

    Senior Programme Manager, Hotwire PR

  • James

    --, Street Stream and Kerbi

  • Holly

    Associate, Coutts & Co

  • Holly

    Founder ,

  • Jonny

    Founder of Style Compare, Style Compare

  • Catherine

    Director, Catherine Ferguson Ltd

  • Katie
  • Sarang

    Co-Founder, Kausheya

  • Eric

    Editorial Director , Drapers

  • Anastasia

    Founder and Designer , IRIS Brand Ltd.


The Clerk and Well

156 Clerkenwell Road, London, EC1R 5DU

Started by:

Interested in fashion, journalism or both? Join us for dinner to meet others that share the same interests.

Our after dinner speaker is Eric Musgrave, Editorial Director for Drapers, the fashion industry’s business bible. Eric is a wonderful speaker and he's going to share some valuable insights through telling his story. Eric will be dining with us, so take this chance to talk to him about what you're working on informally over dinner.

Cost includes private dining experience with after dinner speaker, 3 course dinner and all drinks plus highly curated and relevant networking.

We'll be dining on Pan Asian food in the lovely private dining room upstairs.

Vegetable spring rolls with sweet chilli
Edamame with sea salt
Crispy duck rolls with hoisin sauce
Pork Ribs with yuzu & chilli sauce
Seared beef salad with chilli lime dressing
Beef bulgogi skewers with lemongrass & peanut sauce
Beef bo luc lac with mushroom & lettuce cups
Thai chilli chicken with mixed peppers tamarind & onions
Vegetable Thai green curry
Sizzling sambal prawns with tomatoes, green beans & onions
Steamed Mixed vegetables with oyster sauce and shaoxing
Jasmine rice
Japanese moochi selection

Let"s #MeetandEat

The Wall